“Frozen yogurt is one of the hottest-growing franchises” said Eric Riess, who specializes in franchising law with St. Louis-based Greensfelder, Hemker & Gale. “I’ve been in this franchising game since ’92. I’ve never seen an industry take off so quickly with so many brands. It’s really wild.” La’ Berry Frozen Yogurt Cafe has turn a unique business model into a remarkable Profit-generating machine. With plenty of help and assistance ranging from corporate knowledge to logo design, centralized ordering scheme, quality control and workflow management system, you can tap into this rapidly growing market in no time with the minimal amount of hassles, risks and investments. Since we have already built a solid foundation for this profit-proven model, you don’t have to start from scratch. Just get ready to unleash your potential and see your business grow.


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Industry Growth from 2011-2013
Source: Mintel, FoodProductDesign.com
  • Frozen Yogurt Industry 74%
  • Ice Cream Industry 3.9%
Frozen Yogurt Consumption Habits
Source: US Census Bureau, NPD Group, Menchies
  • At least once a month 45.3%
  • Weekly 40.5%
  • A few times a year 9.7%
  • Daily 4.5%
National Consumer Preference
Source: US Census Bureau, NPD Group, Menchies
  • Frozen Yogurt 78.9%
  • Gelato 10.9%
  • Ice Cream 8.8%
  • Snow Cones 1.5%

Questions about licensing a La Berry Frozen Yogurt Cafe:

A: You will submit all relevant information concerning the site to us, and we will analyze it. Based on our experience, we’ll either approve the site or advise you to choose another site (of course, this is no guarantee of success). Once a site is approved, we will provide you with La’Berry plans plans and specifications. You are responsible for hiring the architects, designers and construction company to work with you to build your store.

A: gives you the opportunity to be a part of a great concept at ground level. You have the opportunity to grow your own business with a relatively low investment, simple operations and plenty of support and training.

A: investment necessary to begin operation of a La Berry Frozen Yogurt Cafe . Licensee fee is $25,000 . Store location and build out and equiptment will range between $175.000 and 250.000 see the full explanation of this Licensee agreement.

A: The royalty fee is 5% of total gross receipts.

A: These are based on annual sales during its first twelve months of operation, and will vary, market to market.

A: We currently do not offer any financing or guarantees of any costs or leases associated with opening or operating your store.

A: We offer on the job training in our savannah store for 3 weeks , for either owner or manager, plus 90 days of full support after your store has opening.

A: After obtaining all necessary permits, construction will take between 8-10 weeks.

A: Yes.

A: All marketing materials created by La’ Berry Frozen Yogurt Cafe are offered to Licensee’s as part of Licensee package as well. Entrepreneur Magazine Says , The most promise New Business to Start ..Self Serve Frozen Yogurt, not only healthy & delicious, …Turning out to be simply Irresistible business opportunity… When’s the last time you could enjoy something so light, so refreshing, and know it’s good for you too?

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